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Experience Ruffino's headline

This holiday season give the gift of Ruffino's.

The Experience Ruffino's Deluxe Box Set makes the perfect gift. Packaged in our handmade wooden wine box is the Ruffino's new Private Reserve Cabernet Sauvignon from Napa Valley wrapped in a collectable tea towel. Along with the gift of the wine, the recipient receives a special four course dinner for two at Ruffino's Restaurant.

Leave the wallet at home, bring the Ruffino's wine to drink and enjoy the passion and energy of Ruffino's Restaurant.

Visit our website at www.ruffinosrestaurant.com

APPETIZERS

DIVER SCALLOPS

with Mascarpone polenta and pesto oil.

SEAFOOD ARANCINE

Jumbo lump crab, shrimp, Fontina and Risotto rolled in Italian bread crumbs and served with Alfredo and Vodka tomato cream.

CRABMEAT CHEESECAKE

Jumbo lump crabmeat baked with a medley of Italian cheeses set in a Creole Meuniere sauce with Hollandaise.

NEW ORLEANS STYLE BARBECUE SHRIMP

Large gulf shrimp sautéed in garlic, black pepper and rosemary in a creamy butter sauce.

SALAD

LA CAPRESE

Fresh tomatoes, buffalo Mozzarella and basil with extra virgin olive oil and Balsamic vinegar.

ENTREES

CEDAR PLANK BAKED REDFISH

Fresh Redfish baked on a cedar plank in our wood burning oven. Topped with fresh pesto, and sliced tomatoes, drizzled with balsamic syrup and served with garlic and rosemary roasted potatoes.

FILET MIGNON

Sterling Silver premium beef broiled to your liking. Served with garlic and rosemary roasted potatoes.

DESSERT

WHITE CHOCOLATE BREAD PUDDING

A twist on a Southern Classic! European white chocolate, New Orleans French bread, and a creamy custard topped with a creme Anglaise.